Michelle Danyluk

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PROF

AG-CREC-LAKE ALFRED

Orcid identifier0000-0001-5780-7911 (opens in a new tab)⁠

PROF
AG-CREC-LAKE ALFRED

mddanyluk@ufl.edu (opens in a new tab)

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GRANT
Can clean, get cleaner? Evaluation of Cleaning and Sanitation Process Improvements for Harvest Equipment of Leafy Greens
US Department of Agriculture Ag Marketing Svc25 Mar 2026 - 30 Jun 2028
Active
GRANT
Developing a food safety curriculum and educational resources to address Florida Tomato Good Agricultural Program educational requirements.
Florida Tomato Committee17 Mar 2026 - 11 Dec 2026
Active
GRANT
One size fits all: Development of Customizable Food Safety Training on Agricultural Water Assessments
US Department of Agriculture National Institute of Food and Agriculture19 Dec 2025 - 14 Sep 2028
Active
GRANT
25-2026 NASDA- On Farm Readiness Review
Nasda Research Foundation5 Nov 2025 - 31 Aug 2026
Active
GRANT
Assessment of Exclusion Barriers for Management of Invasive Green Iguanas on Agricultural Lands in Florida
Florida Fish and Wildlife Conservation Comm20 Oct 2025 - 7 Apr 2026
Expired
GRANT
Bridging the Gap II: Management of Postharvest Water in Produce Operations
US Department of Agriculture National Institute of Food and Agriculture8 Oct 2025 - 14 Sep 2028
Active
GRANT
Methods for Determining Groundwater Under the Influence of Surface Water and BMPs for Mitigating Distribution System Contamination
US Department of Agriculture Ag Marketing Svc20 Jun 2025 - 31 Dec 2026
Active
GRANT
NASDA On Farm Readiness Review
Nasda Research Foundation14 Feb 2025 - 31 Aug 2025
Expired
GRANT
Establishment of A Validation Strategy for Commercial Flume Systems for Produce Safety
US Department of Agriculture National Institute of Food and Agriculture18 Nov 2024 - 14 Jul 2027
Active
GRANT
Leveling Up Produce Safety Knowledge Among Underserved Communities by Building Local Capacity and Creating a Dynamic Peer Network
US Department of Agriculture National Institute of Food and Agriculture8 Nov 2024 - 31 Aug 2027
Active
GRANT
Southern Regional and Lead Coordination Centers for FSMA Food Safety Training and Outreach
US Department of Agriculture National Institute of Food and Agriculture4 Jun 2024 - 14 Sep 2027
Active
GRANT
NASDA On Farm Readiness Review
Nasda Research Foundation13 Feb 2024 - 31 Aug 2024
Expired
GRANT
CPS Tri-State Special Project on Harvest Equipment: A data-informed consensus of “clean for the intended purpose”
Center for Produce Safety11 Sep 2023 - 30 Jun 2024
Expired
GRANT
NASDA On Farm Readiness Review
US Food and Drug Administration19 Oct 2022 - 31 Aug 2023
Expired
GRANT
Being a good neighbor, managing adjacent land use risks associated with bioaerosols from cattle and poultry operations to fresh produce
US Department of Agriculture Ag Marketing Svc14 Sep 2022 - 28 Feb 2026
Expired
GRANT
Novel sanitation approaches to control Listeria biofilms in the organic produce industry
US Department of Agriculture National Institute of Food and Agriculture1 Sep 2022 - 15 Apr 2027
Active
GRANT
FDA-OFRR On farm readiness review training
US Food and Drug Administration11 Feb 2022 - 31 Aug 2022
Expired
GRANT
Research Services Agreement with FOG - The Road to Safe and Healthy Food Podcast Project
US Department of Agriculture National Institute of Food and Agriculture10 Jan 2022 - 31 Aug 2022
Expired
GRANT
Bridging the Gap: expanding a HACCP-based curriculum to help produce growers treat agricultural water
US Department of Agriculture National Institute of Food and Agriculture15 Oct 2021 - 15 Sep 2024
Expired
GRANT
Florida Produce Safety Cooperative Agreement Program for 2021-2026 PATH B
US Food and Drug Administration17 Aug 2021 - 30 Jun 2027
Active
GRANT
Southern Regional Center for Food Safety Training, Outreach and Lead Regional Coordination Center
US Department of Agriculture National Institute of Food and Agriculture6 Aug 2021 - 31 Aug 2025
Expired
GRANT
NASDA: On Farm Readiness Review
US Food and Drug Administration2 Apr 2021 - 31 Aug 2021
Expired
GRANT
Bridging the Gap: expanding a HACCP-based curriculum to help produce growers treat agricultural water
US Department of Agriculture National Institute of Food and Agriculture22 Mar 2021 - 7 Oct 2021
Expired
GRANT
Development and Evaluation of a Remote Learning Produce Food Safety Curriculum
US Department of Agriculture National Institute of Food and Agriculture2 Sep 2020 - 29 Feb 2024
Expired
GRANT
A collaborative approach to managing SARS-CoV-2 within the food industry; filling data gaps and impacting behaviors
US Department of Agriculture National Institute of Food and Agriculture1 Sep 2020 - 31 Aug 2023
Expired

GRANTS