Di Fang
ASO PROF
AG-FOOD - RESOURCES ECONOMICS
GRANTS
- GRANTUnderstanding Dietary Change and Food Purchase for Better Policy DesignUS Department of Agriculture National Institute of Food and Agriculture4 Feb 2026 - 31 Aug 2029
- GRANTRobert Wood Johnson Foundation Health Policy FellowshipRobert Wood Johnson Foundation6 May 2025 - 31 Aug 2027
- GRANTThrough the Grapevine: Developing Vitis x Muscadinia Wide Hybrids for Enhanced Disease Resistance and QualityUS Department of Agriculture National Institute of Food and Agriculture25 Sep 2024 - 31 Aug 2028
- GRANTNSF Convergence Accelerator, Track J: Cultivate IQ – Empowering Regional Food SystemsNational Science Foundation27 Feb 2024 - 30 Nov 2026
- GRANTFostering Resilience and Ecosystem Services in Landscapes by Integrating Diverse Perennial Circular SystemsUS Department of Agriculture National Institute of Food and Agriculture3 Jan 2023 - 31 Dec 2025
- GRANTSNAP Purchasing Power and Food Insecurity During the PandemicRobert Wood Johnson Foundation15 Jun 2022 - 15 Dec 2023